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Marine-fats-in-ancient-pots-GCMSGCMS-filesGC5-PDFsBillown

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Odm ID
4cd3ae561ef0658035453bc1701835bb
Title
Marine-fats-in-ancient-pots-GCMSGCMS-filesGC5-PDFsBillown
Notes
The-transition-from-hunter-forager-fishing-to-Neolithic-farming-is-arguably-one-of-the-most-significant-transformations-in-our-prehistoric-past-having-a-profound-and-lasting-impact-The-Northwest-European-archipelago-far-from-the-cradle-of-agriculture-in-the-Levant-displays-elements-of-the-Neolithic-package-only-by-ca4000-BC-Evidence-from-coastal-locations-raised-the-intriguing-possibility-that-Mesolithic-fishing-practices-were-abruptly-replaced-by-terrestrial-resources-shortly-thereafter-Our-investigation-of-organic-residues-from-1000-prehistoric-vessels-re-evaluated-collagen-stable-isotope-and-archaeozoological-data-demonstrates-conclusively-that-marine-foods-were-rapidly-neglected-being-instantly-replaced-by-widespread-dairyingThe-data-comprises-the-archaeological-GC-and-GCMS-runs
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Metadata Updated
2015-10-11 17:52:12
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ckan
Language
en
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(not set)